• 1 lb crab meat
• 1 cup mayonaise
• 8 oz cream cheese
• Onion powder to taste
• 3/4 cup parmesan cheese
• Pinch of Old Bay Seasoning

In a pan, blend cream cheese and mayonnaise until smooth.
Stir in the rest of the ingredients. Sprinkle Old Bay Seasoning on the top.
Bake, uncovered, at 375 degrees for 15-18 minutes.
Serve with crackers.